This amazing dish combines the best of traditional Sardinian cooking with modern convenience. Fregola is a type of pasta made from coarsely ground semolina flour, giving it a rough texture and nutty flavor.

This simple yet delicious dish is made up of small balls of pasta, vegetables, curry, and raisins all cooked together in one pot. The great thing about this ready to cook Italian pasta dish is that all the ingredients are included in the same package, so you don’t have to worry about buying extra ingredients. Plus, the entire dish can be cooked in just three easy steps: stir the content of the package in a pot of boiling water and simmer for about 16 minutes. That’s it!